Very easy, prepare ahead, good for hosting (enough for 4 people). Basically just quickly chop and broil an onion, then add a bunch of ingredients to a slow cooker and voila! Dinner's served.
Pair with lemongrass tea for a whole experience :)
Note: I wonder if there's a way to get less fatty meat next time?
You can get this recipe from Lucky Peach Presents 101 Easy Asian Recipes (affiliate link)